Zachary’s

Welcome

Zachary’s located on Kingsport, TN 37663. We have awesome recipes and the most talented chefs in town! We offer An Asian Restaurant in Kingsport, TN

Online Order

Come and See

Please call at (423) 239-8100 for a private tour or make a reservation.

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Carne Asada Clásica

EVA KOLENKO / FOOD STYLING BY CARRIE PURCELL / PROP STYLING BY NIDIA CUEVA Carne asada has its roots in the northern Mexican states of Sonora and Nuevo León, which were home to a thriving cattle industry and consistent access to the freshest and best beef in the country. Balanced by intense umami notes from Worcestershire and dark Mexican ale, this carne asada also gets an underlying sweetness from fresh citrus juice.
Hanger Steak

Inspired by a dish at Cúrate in Asheville, North Carolina, this smoky and sweet romesco sauce showcases peak-season produce. Made with charred summer squash and bell pepper, salted smoked almonds, sherry vinegar, and spices, it’s packed with complexity and depth —a perfect partner for beefy hanger steak and a side of roasted potatoes and grilled squash.
Miami Cuban

Miami barbecue has a decidedly Latin accent; grilled steak is often seasoned with mojo. Master griller Steven Raichlen‘s Cuban vinaigrette starts with lots of thinly sliced garlic fried in olive oil and seasoned with oregano and cumin, then gets a blast of zestiness from lime and orange juice.
Charred Cucumber Panzanella

Use Wagyu, well-marbled New York strip steaks, or flank steak for this recipe from 2019 F&W Best New Chef Caroline Glover. As for the panzanella, a crusty, high-quality sourdough will stand up to the seeded salsa verde here without disintegrating.
Miami Cuban

Miami barbecue has a decidedly Latin accent; grilled steak is often seasoned with mojo. Master griller Steven Raichlen‘s Cuban vinaigrette starts with lots of thinly sliced garlic fried in olive oil and seasoned with oregano and cumin, then gets a blast of zestiness from lime and orange juice.
Hanger Steak

Inspired by a dish at Cúrate in Asheville, North Carolina, this smoky and sweet romesco sauce showcases peak-season produce. Made with charred summer squash and bell pepper, salted smoked almonds, sherry vinegar, and spices, it’s packed with complexity and depth —a perfect partner for beefy hanger steak and a side of roasted potatoes and grilled squash.
Charred Cucumber Panzanella

Use Wagyu, well-marbled New York strip steaks, or flank steak for this recipe from 2019 F&W Best New Chef Caroline Glover. As for the panzanella, a crusty, high-quality sourdough will stand up to the seeded salsa verde here without disintegrating.
Carne Asada Clásica

EVA KOLENKO / FOOD STYLING BY CARRIE PURCELL / PROP STYLING BY NIDIA CUEVA Carne asada has its roots in the northern Mexican states of Sonora and Nuevo León, which were home to a thriving cattle industry and consistent access to the freshest and best beef in the country. Balanced by intense umami notes from Worcestershire and dark Mexican ale, this carne asada also gets an underlying sweetness from fresh citrus juice.

Testimonials

What Clients Say

"A fantastic find for healthy eaters! The menu had so many nutritious options without compromising on taste. The quinoa salad was a standout, and the smoothies were refreshing!"

Eric N.

Yelp Review

"Delightful Brunch Spot This restaurant serves the best brunch in town! The menu is extensive, featuring delicious options from sweet to savory. The atmosphere is lively, and the mimosas are a must-try!"

Nicole A.

Yelp Review

"Absolutely fantastic! From the moment we arrived, the service was attentive and friendly. The food was fresh and bursting with flavor. Each course was better than the last. A true five-star experience!"

Mark W.

Google Review

"A fantastic find for healthy eaters! The menu had so many nutritious options without compromising on taste. The quinoa salad was a standout, and the smoothies were refreshing!"

Eric N.

Google Review

Behind the Scenes

The Gallery

Welcome to Zachary’s, where culinary passion meets warm hospitality. Founded in 2010, our restaurant is dedicated to providing an exceptional dining experience inspired by Steak house cuisine.At Zachary’s, we believe that food is not just a meal, but a celebration of flavors and traditions. Our talented chefs use only the freshest, locally sourced ingredients to craft dishes that are as visually stunning as they are delicious. From our signature Steak house to our delectable , each item on our menu reflects our commitment to quality and creativity.We strive to create an inviting atmosphere where friends and family can gather, share stories, and enjoy unforgettable meals. Whether you‘re here for a casual lunch, a romantic dinner, or a special occasion, our dedicated staff is here to ensure your experience is memorable.Join us at Zachary’s and indulge in a culinary journey that will tantalize your taste buds and leave you wanting more. We can’t wait to welcome you!

Find More

Zachary’s

Zachary’s

Zachary’s

Zachary’s

Please call at (423) 239-8100 for a private tour or make a reservation.

Signature

Carne Asada Clásica

Hanger Steak

Miami Cuban

Charred Cucumber Panzanella

Miami Cuban

Hanger Steak

Charred Cucumber Panzanella

Carne Asada Clásica

What Clients Say

"A fantastic find for healthy eaters! The menu had so many nutritious options without compromising on taste. The quinoa salad was a standout, and the smoothies were refreshing!"

"Delightful Brunch Spot This restaurant serves the best brunch in town! The menu is extensive, featuring delicious options from sweet to savory. The atmosphere is lively, and the mimosas are a must-try!"

"Absolutely fantastic! From the moment we arrived, the service was attentive and friendly. The food was fresh and bursting with flavor. Each course was better than the last. A true five-star experience!"

"A fantastic find for healthy eaters! The menu had so many nutritious options without compromising on taste. The quinoa salad was a standout, and the smoothies were refreshing!"

The Gallery

Address

Hours

More Info